Drugs, sex, rock ‘n’ roll… And would you like some food with that?
If you can get past the initial soft porn (if that turns you off or on), this is one fascinating, fun book to read, especially if you are a New Yorker and you eat.
Even if you're not a New Yorker, it's still a good read.
It's behind-the-scenes descriptions of what goes on at New York's fanciest restaurants, many managed and run by the author who had first-hand experience how they serve 'em up and save the best seats for the most money and cave to the reviewers.
Everyone knows what the reviewers look like, right? You'd better. Stand guard, everyone, and turn on your earbuds for the first alert..err, warning: They are here!
Who knew there was so much sex in restaurants? Only in New York City? I kept plugging away and gave it a few more pages before my appetite was whet.
Surprise! Advance money makes a difference! Slip the maître d' an easy $100 bill (in the 80s and 90s; better up the ante now) and sit at whatever grand table they seat you.
Who cares about reservations when it comes to money?
Sex drugs and maybe some food, too, at New York's finest are what it's all about. Read it and eat!
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